125ml Round Perforated Foil Custard Tart Case
Product Code: CFROCA125P
$66.25 + GST
Carton of 1200 Units
|$0.06/Unit
Our Foil Custard Tart Cases are a reliable and professional baking solution for bakeries, cafés and commercial kitchens. Made from 100% recyclable aluminium foil, these tart cases are oven safe and suitable for hot, chilled or frozen fillings, making them ideal for sweet and savoury tarts, quiches and pastry-based desserts.
Designed for consistent baking performance, each foil tart case features a perforated base that allows improved airflow for even heat distribution and a crisp pastry finish. The rolled edges add extra strength and provide safer handling, making these cases easy to use during preparation, baking and serving.
Key Benefits
- Made from 100% recyclable aluminium foil for sustainable baking
- Oven safe and suitable for hot, cold and frozen food applications
- Perforated base promotes airflow for even baking and crisp results
- Rolled edges add strength and improve handling safety
- Ideal for tarts, quiches, pastries and desserts
- Suitable for bakeries, cafés, catering and food service
Key Features:
- Capacity: 125ml
- Material: Foil
- Color: Silver
Product Description
Our Foil Custard Tart Cases are a reliable and professional baking solution for bakeries, cafés and commercial kitchens. Made from 100% recyclable aluminium foil, these tart cases are oven safe and suitable for hot, chilled or frozen fillings, making them ideal for sweet and savoury tarts, quiches and pastry-based desserts.
Designed for consistent baking performance, each foil tart case features a perforated base that allows improved airflow for even heat distribution and a crisp pastry finish. The rolled edges add extra strength and provide safer handling, making these cases easy to use during preparation, baking and serving.
Key Benefits
- Made from 100% recyclable aluminium foil for sustainable baking
- Oven safe and suitable for hot, cold and frozen food applications
- Perforated base promotes airflow for even baking and crisp results
- Rolled edges add strength and improve handling safety
- Ideal for tarts, quiches, pastries and desserts
- Suitable for bakeries, cafés, catering and food service
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